Kitchen Gadgets And Recipes

Extra Crispy Air Fryer Fried Chicken
Ingredients
4-6 bone-in chicken thighs or legs
2 cups buttermilk
2 large eggs
2 cups all-purpose flour
1 tablespoon cajun seasoning
1 tablespoon garlic powder
1 teaspoon onion powder
2 teaspoons paprika
1 teaspoon salt
1 teaspoon black pepper
Olive oil spray
Equipment
Air Fryer
Large mixing bowls
Measuring cups/spoons
Tongs
Prep Time: 15 minutes
Cook Time: 25-30 minutes
Total Time: 45 minutes
Servings: 4-6

Instructions
Marinate Chicken
Season chicken with salt and pepper
Soak in buttermilk for 2-4 hours (optional but recommended)
Prepare Breading Station
Whisk eggs into buttermilk
Mix flour with all dry seasonings in separate bowl
Coat Chicken
Dredge each piece: flour → buttermilk → flour again
Let sit 5 minutes for crispy coating
Air Fry
Preheat air fryer to 360°F
Spray chicken with olive oil
Cook 15-20 minutes
Flip and spray again
Cook additional 5-10 minutes
Check Doneness
Ensure internal temperature reaches 165°F
Let rest 5 minutes before serving
Pro Tips
Add cornstarch to flour for extra crispiness
Don't overcrowd air fryer basket
Spray chicken with oil for golden color
Nutrition (per serving)
Calories: 320
Protein: 28g
Carbs: 15g
Fat: 16g
Enjoy your crispy, delicious air fryer chicken! 🍽️👨‍🍳